Welcome
Pizza
South Shore Style Bar Pizza, signature KEEPER crust, tomato sauce, mozzarella & sharp cheddar cheese blend.
Cauliflower Gluten Free Crust Available + $3.00
The Core
Cheese (v) – $11.50
Pepperoni – $13.50
Sausage – $14.50
Bacon – $14.50
Linguica – $14.50
Pickles (v)- $13.50
Mushrooms (v) – $13.50
Pepper / Onion (v) – $13.50
Signature Pies
Social Climber – Lombardo’s Sausage, Red Onion, Mama Lil’s Peppers – $16.50
Happy Camper (v) – Pesto, Fresh Mozzarella, Kale, Roasted Red Peppers, Parmesan – $16,50
Bigge Shrimps – Garlicky Shrimp, Arugula,
Basil Aioli (Oil Base) – $17.50
Cluckin’ Hot* – Smokin’ Hot Sauce, Chicken Cutlet, Provolone Cheese, Red Onion – $16.50
*Not available gluten free
Shareables
Bardo’s Signature Wings (choice of flavor, all served with celery) – $16
- Smokin’ Hot, AA Sauce
- Roasted Dry Rub (gf), Pickle Ranch
- Sweet Thai Chili, Fresh Lime
Fresh Baked Nugs (vg) – Eastern Standard
Provisions (TM) Pretzel Bites, Goat Horn Pepper Spicy Mustard – $16.50
+ Add 1/2 lb. Lombardo’s Sweet Sausage $6
Salads
Off Broadway (vgm, gf) – Arugula, Roasted Red Peppers, Red Onion, Bacon, Shaved Parmesan, Balsamic Vinaigrette – $12.50
M Street Beach (gfm) – Shredded Kale Caesar, Vine Ripe Tomato, Balsamic Drizzle, Focaccia Crostini- $12.50
+ Add Chicken Cutlet $5
+ Add Shrimp $6
Sandos
all served with house made potato chips and pickles
Tailgate Sausage – Lombardo’s Sweet Sausage, Peppers & Onions, Mama Mustard – $14.50
Cutlet Out – Chicken Cutlet, Provolone, Roasted Peppers, Arugula, Onions, Basil Aioli – $15
Nana’s Classic – Chicken Cutlet, Pickles, Provolone, Sriracha Aioli – $15
Paezano (v) – Vine Ripe Tomato, Fresh Mozzarella, Basil, Arugula, Roast Garlic Aioli – $14.50
Desserts
Warm Churros (v) – Cinnamon Sugar, Malted Chocolate Ganache – $7.50
The Half Dipped (v) – Vanilla Ice Cream Sandwich, Chocolate Chunk Cookies, Milk Chocolate Half Dip & Sprinkles – $6
Splatter Variant Sorbet Push Pop (v) – Raspberry Lime Sour Sorbet Push Pop – Contains Alcohol | Approx. ABV 2.5% – $6
(v) = vegetarian (vgm) = vegan modified (vg) = vegan (gf) = gluten free (gfm) = gluten free modified
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness. Before placing your order, please inform your server if a person in your party has a food allergy.