Mouth Watering Pizza and More

South Boston Location Menu

Pizza

South Shore Style Bar Pizza, signature KEEPER crust, tomato sauce, mozzarella & sharp cheddar cheese blend.

Cauliflower Gluten Free Crust Available + $3.00

The Core

Cheese (v) – $12

Pepperoni – $14

Lombardo’s Sweet Sausage – $14.50

Smoked Bacon – $14.50

House Made Linguica – $14.50

Dill Pickles (v)- $13.50

Mushrooms (v) – $13.50

Pepper / Onion (v) – $13.50

Signature Pies

Social Climber – Lombardo’s sausage, red onion, Mama Lil’s Peppers – $17

Happy Camper (v) – pesto, fresh mozzarella, kale, roasted red peppers, parmesan – $16.50

Bigge Shrimps – garlicky shrimp, arugula, 
basil aioli (oil base) – $17.50

Cluckin’ Hot – smokin’ hot sauce, garlic roasted chicken, provolone cheese, red onion – $17

Sweet Dreams – pepperoni, ricotta cheese, house made hot habanero honey – $17

BBQ Pit & Pickle* – citrus chipotle BBQ pork, pickles, bacon, red onions $17

Buffa-Whoa! – buffalo chicken, blue cheese, scallion $17

*Not available gluten free 

Shareables

 Bardo’s Signature Wings (choice of flavor, all served with celery) – $16

  • Smokin’ Hot (gf), AA Sauce 
  • Classic Roasted (gf), Pickle Ranch
  • Sweet Thai Chili, Fresh Lime 
  • Garlic & Hot Honey (gf)
  • Korean BBQ
  • Citrus Chipotle BBQ 
  • Horseradish White BBQ

Loaded Chips – pulled pork, peppers, onions, house cheese blend, house made potato chips, AA sauce – $12.50

Don’t Kale My Vibe (v) – cheese smothered chips, topped   with kale, hot peppers, scallions, garlic oil,  sriracha aioli – $12.50

Warm Pretzel Nugs (vg) – Eastern Standard
Provisions (TM) Pretzel Bites, Goat Horn Pepper Spicy Mustard – $16.50

Sandos

Nana’s Classic – chicken cutlet, pickles, provolone, sriracha aioli – $16

C.B.K. Wrap – chicken cutlet, bacon, kale, house cheese blend, pickle ranch, white wrap – $17

Pesto Cutlet Parm – chicken cutlet, pesto, fresh mozzarella, cured tomatoes, arugula, basil mayo, ciabatta
– $16

Paezano (v) – fresh mozzarella and vine ripened
tomatoes, arugula, basil aioli, ciabatta – $16

BON YAH! – CIBC White Ale braised pulled pork, Korean BBQ sauce, veggie slaw, cilantro, scallions, sriracha aioli – $15 

Veggie Big Wrap (v)  – black bean & poblano veggie burger, provolone cheese, tomatoes, red onions, pickles, lettuce, AA sauce, white wrap – $17

all served with house made potato chips and pickles 

Salads

Southie of the Border (vg, gf) – sweet potato, quinoa, black beans, Mama Lil’s Peppers, arugula, cucumber, carrots, radish, tropical vinaigrette – $15

M Street Beach (gfm) – Shredded kale Caesar salad, cured tomatoes, herb focaccia crostini – $12.50

 + Add chicken cutlet $7 
 + Add shrimp $6  
 + Add veggie burger $5

Desserts

Brownie ANYdae (v) – two fudge brownie pizza slices, butterscotch bits, pretzels, vanilla ice cream, caramel, whipped cream – $8.00

Warm Churros (v) – cinnamon sugar, malted chocolate ganache – $7.50

Half Dipped (v) – two house baked chocolate chunk cookies, locally made vanilla ice cream, half dipped in milk chocolate & color sprinkles – $6

(v) = vegetarian     (vgm) = vegan modified     (vg) = vegan     (gf) = gluten free     (gfm) = gluten free modified 

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Bardo's Bar Pizza

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